293 Hendrickson Avenue
Lynbrook, NY 11563
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F: 516-596-3026
The utilization of this important management tool can become the difference between a business that barely "succeeds" and an organization that truly "prospers!" It can even be the difference between a black and red bottom line.

Simply stated, hiring expensive, full-time personnel to perform essential, but basically part-time functions, has become a "luxury" that no business in a competitive arena can any longer afford, if ever it truly could.

On the other hand, neither can a business "shuttle in" inexperienced part-timers unfamiliar with the business to provide high-level services and make crucial management recommendations.

When experienced business owners and managers turn to Inside Mgmt for the Outsourcing Option, they immediately eliminate the burdensome task of recruiting, as well as salary and additional payroll expenses which can be up to 30% or more of salary. But they don't have to sacrifice the comfort of loyal professionals performing critical tasks for the organization. That's because our highly skilled executives are assigned to your business whether the tasks are straight forward or require a combination of skills - and whether they are performed on your premises or ours. You always work with the same people who learn your business thoroughly, and then perform with the same skill and dedication as if they were on your very own payroll!


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6 Benefits of a Bottom Rung Job 10 Tips for Smart Cost Cutting How to Inspire Employees Through Recognition Give them something to talk about; 10 Ways to Leverage Your Companies Grapevine Keep the door open-and Nine More Ways to be Both a Respected and well-loved Boss

March 7th, St. John's University, NY; Presentation on "Lesson's of Leadership in Business" March 28th, Scottsdale Arizona, 2012 Restaurant Leadership Conference; Panel Moderator, "What's the Special Sauce?" October 28 2011 New York State Association of Fire Districts; Presentation; "Diversity, Respect and Inclusion in the Fire Service" October 8th 2011 Flower Tent Corp. Presentation to Franchisee's; "5 Common Mistakes of Business Organizations" Wilkes Barre, Pa. June 17 2011 "Everything I Learned About Business I Learned at McDonalds" makes the NY Times Summer Reading List. Febuary 8th 2011 International of Culinary Education, NYC; Presentation, "Behind the Arches" 10/10 NY Business Expo NY; "Supersize your success through Customer Service" 5/10 Boston Business Expo; "Supersize your success through Customer Service"